4 slices of bacon cut into half inch pieces
2 large baking potatoes cut into half inch cubes
salt and pepper
4 green onions, chopped
2 TBS half and half
1/2 cup shredded cheddar cheese
cook bacon in oven proof skillet. after bacon is done, set aside. Leave about 2TBS bacon fat in skillet and add potatoes. Cover and cook over medium heat until tender, stirring occasionally (mine took about 30 minutes). Add onions (I added a little olive oil at this point because they were too dry), salt and pepper to taste and saute over high heat about 5 minutes or until potatoes are slightly browned. Beat eggs and half n half in a bowl, add salt and pepper to taste. Turn down heat to low and pour eggs on top of potatoes. Cover and cook over low heat until eggs are set, but not done. Remove from heat and sprinkle bacon on top. Place skillet under broiler and cook until eggs are done. Add cheese and return to broiler to cook just until cheese is melted.
Potatoes and onions cooking
Eggs added to skillet
Put under broiler
It's done!! Come eat!
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